The Ultimate Guide to Tipping in Morocco

Admin

Morocco has a strong tipping culture (known as “baksheesh”). Because wages in the service industry are low, workers heavily rely on tips to make a living. However, knowing when and how much to tip can be confusing.

Restaurants and Cafes

In standard cafes, leaving a coin or two (1-5 Dirhams) on the table is standard. In nice restaurants, leaving 10% of the total bill is customary if the service was good. Make sure to leave the tip in cash, even if you pay the bill with a card.

Guides, Drivers, and Porters

If you hire an official medina guide for a half-day, a tip of 100-150 Dirhams is expected. For private drivers on multi-day tours, 100 Dirhams per day is standard. For the baggage handler carting your luggage through the medina to your riad, 20 Dirhams is fair.

Frequently Asked Questions

Do I need to tip taxi drivers?

It is not strictly required, but it is customary to round up the fare to the nearest 5 or 10 Dirhams, especially if the driver used the meter and helped with your luggage.

What if someone offers unsolicited help?

If a stranger gives you unsolicited directions in the medina, they will almost always demand a tip. It is best to firmly say “No, thank you” and ignore them to avoid this situation entirely.


Admin

About the Author


Read More Travel Stories

  • Exploring the Richness of Common Moroccan Food

    Exploring the Richness of Common Moroccan Food

    Introduction to Moroccan Cuisine Moroccan cuisine is a vibrant and essential aspect of Moroccan culture, reflecting the country’s rich history and diverse influences. This culinary art form is deeply rooted in the traditions of the Moroccan people, embodying a blend of Berber, Arab, Mediterranean, and African elements. Each of these cultural strands contributes to the…

    Read Story »

  • Zaalouk & Taktouka: The Best Moroccan Cooked Salads

    Zaalouk & Taktouka: The Best Moroccan Cooked Salads

    When dining in Morocco, a meal rarely begins with just a main course. Instead, the table is first covered with a colorful array of small dishes containing Moroccan salads. Unlike western raw salads, traditional Moroccan salads are usually cooked, seasoned with warm spices, and served warm or at room temperature as delicious dips. Among the…

    Read Story »

  • Rfissa: The Ultimate Moroccan Comfort Food for Special Occasions

    Rfissa: The Ultimate Moroccan Comfort Food for Special Occasions

    While tagines and couscous get most of the international spotlight, there is another traditional dish that Moroccans hold in incredibly high regard: Rfissa. Ask any local to name their favorite comfort food, and Rfissa will often be at the top of the list. Traditionally prepared to celebrate births, family reunions, and special occasions, this hearty…

    Read Story »

0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
0
Would love your thoughts, please comment.x
()
x